Margaret Holmes Diced Rutabagas

Ingredients

Diced Rutabaga, Water, Salt, Erythorbic Acid (to promote color retention), Calcium Chloride (as a firming agent).

Nutrition Facts

Serving Size 130 g

Serving Per Container About 22

Amount Per Serving
Calories 25 Calories from Fat
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 140mg 6%
Potassium 177mg 4%
Total Carbohydrate 6g 2%
Dietary Fiber 1g 4%
Sugars 3g
Protein 1g
  • Vitamin D 0%
  • Calcium 2%
  • Iron:0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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